Apple Cranberry Brie Crostini
An elegant holiday appetizer featuring toasted baguette slices topped with creamy brie, crisp apple slices, tangy cranberry sauce, and fresh thyme for a perfect blend of sweet, savory, and tart flavors.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Total Time: 18 mins
- Yield: 20 pieces 1x
- Category: Appetizer
- Method: Baking, Assembling
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 1 French baguette, sliced into 1/2-inch pieces
- 8 oz brie cheese, sliced
- 1 red apple, thinly sliced
- 1/2 cup cranberry sauce (whole berry style)
- 2 tablespoons fresh thyme sprigs
- 1 tablespoon olive oil
Instructions
- Preheat oven to 375°F (190°C). Arrange baguette slices on a baking sheet and brush lightly with olive oil.
- Bake for 5–6 minutes, until lightly toasted.
- Place a slice of brie on each baguette slice and return to the oven for 2–3 minutes, just until the cheese softens.
- Top each with 2–3 apple slices, a spoonful of cranberry sauce, and a sprig of fresh thyme.
- Serve warm or at room temperature.
Notes
- For extra flavor, drizzle with honey before serving.
- Use a tart apple variety like Honeycrisp or Granny Smith for balance.
- Crostini can be toasted ahead of time and assembled just before serving.
- Swap cranberry sauce for fig jam for a different flavor profile.
Nutrition
- Serving Size: 1 crostini
- Calories: 90
- Sugar: 3g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: apple brie crostini, cranberry brie appetizer, holiday crostini, festive appetizer, French crostini
Find it online: https://foodiecara.com/apple-cranberry-brie-crostini/