Berry Yogurt Parfait with Honey & Granola
A refreshing and wholesome parfait made with creamy Greek yogurt, fresh mixed berries, crunchy granola, and a drizzle of golden honey, perfect for breakfast or a light snack.
- Author: Djihane
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast, Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 2 cups Greek yogurt (plain or vanilla)
- 1 cup fresh strawberries, halved
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 1/2 cup granola
- 2 tbsp honey
- Fresh mint leaves for garnish (optional)
- Spoon Greek yogurt evenly into two serving bowls or glasses.
- Arrange strawberries, blueberries, and raspberries on top of the yogurt.
- Sprinkle granola evenly over the berries.
- Drizzle with honey for natural sweetness.
- Garnish with fresh mint leaves if desired and serve immediately.
Notes
- Use chilled yogurt and berries for a more refreshing taste.
- You can swap honey with maple syrup or agave for a different flavor.
- For added crunch, toast the granola lightly before adding.
- Layer the ingredients in a tall glass for a more elegant presentation.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 25g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 14g
- Cholesterol: 5mg
Keywords: berry yogurt parfait, granola parfait, healthy breakfast, Greek yogurt recipe, no-cook snack