Berry Yogurt Parfait with Honey & Granola
	
		A refreshing and wholesome parfait made with creamy Greek yogurt, fresh mixed berries, crunchy granola, and a drizzle of golden honey, perfect for breakfast or a light snack.
	 
	
		
							- Author: Djihane
 
							- Prep Time: 10 minutes
 
							- Cook Time: 0 minutes
 
							- Total Time: 10 minutes
 
							- Yield: 2 servings 1x
 
							- Category: Breakfast, Snack
 
							- Method: No-Cook
 
							- Cuisine: American
 
							- Diet: Vegetarian
 
					
	 
	
		
		
			
- 2 cups Greek yogurt (plain or vanilla)
 
- 1 cup fresh strawberries, halved
 
- 1 cup fresh blueberries
 
- 1 cup fresh raspberries
 
- 1/2 cup granola
 
- 2 tbsp honey
 
- Fresh mint leaves for garnish (optional)
 
		 
	 
	
		
		
			
- Spoon Greek yogurt evenly into two serving bowls or glasses.
 
- Arrange strawberries, blueberries, and raspberries on top of the yogurt.
 
- Sprinkle granola evenly over the berries.
 
- Drizzle with honey for natural sweetness.
 
- Garnish with fresh mint leaves if desired and serve immediately.
 
		 
	 
	
		Notes
		
			
- Use chilled yogurt and berries for a more refreshing taste.
 
- You can swap honey with maple syrup or agave for a different flavor.
 
- For added crunch, toast the granola lightly before adding.
 
- Layer the ingredients in a tall glass for a more elegant presentation.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 serving
 
							- Calories: 290
 
							- Sugar: 25g
 
							- Sodium: 70mg
 
							- Fat: 8g
 
							- Saturated Fat: 2g
 
							- Unsaturated Fat: 5g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 45g
 
							- Fiber: 6g
 
							- Protein: 14g
 
							- Cholesterol: 5mg
 
					
	 
	
		Keywords: berry yogurt parfait, granola parfait, healthy breakfast, Greek yogurt recipe, no-cook snack