A refreshing and vibrant fruit bowl bursting with juicy blackberries, green grapes, blueberries, dragon fruit balls, and star-cut kiwi slices. Naturally sweet, nutrient-rich, and visually striking, this dish is perfect for breakfast, a summer snack, or as a stunning addition to any brunch table.

Why You’ll Love This Recipe

The Black & Green Exotic Fruit Bowl is as beautiful as it is healthy. With no added sugars and a medley of antioxidant-packed fruits, it delivers a refreshing, hydrating bite that feels indulgent without the guilt. Its bright color palette and creative presentation—thanks to star-shaped kiwi and dragon fruit spheres—make it a standout option for parties, holiday tables, or simply elevating your daily fruit intake.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

1 cup green grapes
1 cup blackberries
1 cup blueberries
1/2 dragon fruit (white-fleshed), scooped into balls
2 kiwis, peeled and sliced into stars using a small cookie cutter

directions

1. Rinse the green grapes, blackberries, and blueberries thoroughly under cold water. Pat dry with a paper towel.
2. Using a melon baller, scoop the flesh of the dragon fruit into small, round balls.
3. Peel the kiwis and slice them into rounds. Use a mini star-shaped cookie cutter to cut star shapes from each slice.
4. In a large serving bowl, combine the green grapes, blackberries, blueberries, dragon fruit balls, and kiwi stars.
5. Gently toss to distribute the fruit evenly without bruising.
6. Chill the bowl in the refrigerator for 15–30 minutes before serving for maximum freshness and flavor.

Servings and timing

This recipe yields approximately 4 servings.
Prep time: 15 minutes
Chill time: 15–30 minutes
Total time: 30–45 minutes

Variations

• Tropical Additions: Add mango cubes or pineapple chunks for a tropical twist.
• Red Grapes Instead: Use red grapes for a richer color contrast.
• Citrus Zest: Sprinkle with lime or orange zest just before serving to brighten the flavors.
• Mint Garnish: Add a few torn mint leaves for a refreshing herbal note.
• Yogurt Layer: Serve over Greek yogurt for a more filling breakfast or parfait-style snack.

storage/reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. For best taste and texture, consume within 24 hours. This dish is not suitable for freezing or reheating.

FAQs

Can I use frozen fruit for this recipe?

Fresh fruit is recommended for best texture and appearance, especially for decorative elements like kiwi stars and dragon fruit balls.

How do I choose a ripe dragon fruit?

A ripe dragon fruit will give slightly when pressed and have bright, even-colored skin without excessive blemishes.

What can I use if I don’t have a melon baller?

You can cut the dragon fruit into small cubes as an alternative to scooping balls.

Can I skip the kiwi stars?

Yes, kiwi slices work just as well. The star shape is purely decorative and optional.

Is this fruit bowl good for kids?

Yes, its vibrant colors and fun shapes make it especially appealing to children.

What other fruits pair well with this mix?

Strawberries, pomegranate seeds, or sliced peaches would complement the bowl well without overpowering the base flavors.

Can I add a dressing or syrup?

A drizzle of honey-lime dressing can enhance sweetness and brightness, but the fruit is naturally flavorful on its own.

Is this dish suitable for special diets?

Yes, it is naturally vegan, gluten-free, and free of added sugars.

How can I keep the fruit from browning?

This particular combination uses fruits that do not brown easily. However, if adding apples or bananas, toss them in lemon juice to slow oxidation.

Can I prepare this fruit bowl the night before?

You can prep the fruits the night before, but for best visual appeal, assemble the bowl shortly before serving.

Conclusion

The Black & Green Exotic Fruit Bowl is a fresh, eye-catching, and healthful option that brings together elegance and ease. Whether served at a brunch, picnic, or as a midday refreshment, it offers a visually stunning and naturally sweet experience that’s both nourishing and enjoyable.

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