Black & Green Exotic Fruit Bowl
A refreshing and vibrant fruit bowl bursting with juicy blackberries, green grapes, blueberries, dragon fruit balls, and star-cut kiwi slices. This naturally sweet and antioxidant-rich dish is perfect for breakfast, a summer snack, or a stunning brunch centerpiece.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 2–4 servings 1x
- Category: Breakfast, Snack
- Method: No-Cook
- Cuisine: Fusion
- Diet: Vegan
Ingredients
Scale
- 1 cup green grapes
- 1 cup blackberries
- 1 cup blueberries
- 1/2 dragon fruit (white-fleshed), scooped into balls
- 2 kiwis, peeled and sliced into stars using a small cookie cutter
Instructions
- Rinse all fruits thoroughly and pat dry.
- Scoop dragon fruit into small balls using a melon baller.
- Use a mini star cutter to shape kiwi slices for visual appeal.
- In a large serving bowl, gently mix the green grapes, blackberries, blueberries, dragon fruit balls, and kiwi stars.
- Chill for 15–30 minutes before serving for the freshest flavor.
Notes
- Use a variety of fruit shapes to add visual interest.
- Can be prepped ahead and stored in the fridge for up to a day.
- Best served cold for optimal taste and texture.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 14g
- Sodium: 2mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: fruit bowl, vegan fruit salad, summer snack, healthy breakfast, exotic fruits
Find it online: https://foodiecara.com/black-green-exotic-fruit-bowl-2/