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Cheesy Chicken Garlic Wraps Recipe

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★★★★

4 from 36 reviews

These Cheesy Chicken Garlic Wraps are a quick and delicious meal featuring tender, seasoned chicken breast wrapped in warm flour tortillas, smothered with creamy garlic sauce, and melted cheddar and mozzarella cheese. Perfectly grilled to golden crispness, these wraps are packed with rich flavors and great for a satisfying lunch or dinner in just 25 minutes.

Ingredients

Scale

Chicken and Seasonings

  • 2 large chicken breasts, diced
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste

Wrap and Cheese

  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup creamy garlic sauce
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Season Chicken: In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss thoroughly to ensure the chicken pieces are evenly coated with the seasonings.
  2. Cook Chicken: Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally until the chicken is golden brown and fully cooked through. Remove from heat and let it cool slightly to handle.
  3. Prepare Wraps: Lay out the flour tortillas on a clean flat surface. Spread a generous layer of creamy garlic sauce evenly over each tortilla. Then distribute the cooked chicken evenly on top of the sauce layer. Sprinkle shredded cheddar and mozzarella cheese evenly over the chicken.
  4. Fold and Grill: Fold each tortilla over the filling to create a wrap. Return the same non-stick pan to medium heat and place each folded wrap seam side down. Grill for 2-3 minutes per side until the cheese inside melts and the tortillas turn golden brown and crispy.
  5. Serve: Remove the wraps from the pan and cut each in half. Garnish with freshly chopped parsley if desired and serve immediately while warm and gooey.

Notes

  • For extra flavor, marinate the chicken for 15 minutes before cooking.
  • You can substitute flour tortillas with whole wheat or gluten-free tortillas for dietary preferences.
  • Use any creamy garlic sauce or make your own by mixing mayo, garlic, lemon juice, and herbs.
  • If you prefer spicier wraps, add a pinch of cayenne pepper or chili flakes to the chicken seasoning.
  • Leftover wraps can be wrapped tightly in foil and reheated in a skillet or oven.

Keywords: Cheesy Chicken Wraps, Garlic Chicken Wraps, Quick Chicken Wraps, Grilled Chicken Wraps, Easy Dinner Recipes

Find it online: https://foodiecara.com/cheesy-chicken-garlic-wraps-recipe/