A silky-smooth chocolate and banana smoothie bowl swirled with creamy yogurt and topped with fresh banana slices, dark chocolate chunks, and crunchy granola. A decadent yet wholesome breakfast or snack that feels like dessert. This nourishing bowl combines natural sweetness with rich cocoa for a refreshing and satisfying start to your day.

Why You’ll Love This Recipe

This chocolate banana smoothie bowl offers the perfect balance of indulgence and nutrition. It’s naturally sweetened with fruit, rich in protein from Greek yogurt, and full of fiber and healthy fats from almond butter and granola. It’s quick to prepare, endlessly customizable, and makes a visually stunning breakfast or snack. Perfect for adults and kids alike.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

2 ripe bananas (frozen)
1 tablespoon unsweetened cocoa powder
1/2 cup Greek yogurt (plus more for swirling)
1/2 cup unsweetened almond milk
1 tablespoon almond butter
1 teaspoon vanilla extract
Pinch of salt

Toppings:
1 banana, sliced
2 tablespoons dark chocolate chunks
2 tablespoons granola
Fresh mint leaves (optional)

directions

1. In a blender, combine the frozen bananas, cocoa powder, Greek yogurt, almond milk, almond butter, vanilla, and salt. Blend until smooth and creamy.
2. Pour the smoothie into a bowl.
3. Add a swirl of extra Greek yogurt over the top and use a toothpick to create a marble effect.
4. Garnish with sliced banana, dark chocolate chunks, granola, and mint leaves if using.
5. Serve immediately for the best texture.

Servings and timing

Serves 1 to 2 people
Preparation time: 5 minutes
Total time: 5 minutes

Variations

• Nut-free version: Substitute sunflower seed butter for almond butter and use nut-free granola.
• High-protein: Add a scoop of chocolate or vanilla protein powder.
• Dairy-free: Use a dairy-free yogurt alternative like coconut or almond yogurt.
• Low-sugar: Omit the chocolate chunks and use unsweetened toppings like nuts or seeds.
• Extra greens: Blend in a handful of spinach for added nutrients without changing the taste.

storage/reheating

This smoothie bowl is best enjoyed immediately after blending to preserve its creamy texture. If needed, you can refrigerate it for up to 24 hours in an airtight container, but expect some separation or thinning. Stir well before serving. It is not suitable for reheating or freezing once assembled.

FAQs

Can I make this smoothie bowl the night before?

It’s best made fresh, but you can blend the base and refrigerate it for up to 24 hours. Add toppings right before serving.

Can I use fresh bananas instead of frozen?

Frozen bananas are essential for a thick and creamy texture. If using fresh, add a few ice cubes to thicken.

Is this smoothie bowl vegan?

It can be made vegan by using a plant-based yogurt and checking that all toppings are dairy-free.

What other fruits can I add?

Berries, mango, or cherries pair well with banana and chocolate flavors and can be blended or used as toppings.

How can I make it sweeter?

Add a drizzle of honey, maple syrup, or a Medjool date to the blend if you prefer a sweeter taste.

Can I add oats to the smoothie?

Yes, 2 to 3 tablespoons of rolled oats can be blended in for added fiber and a thicker texture.

What kind of cocoa powder should I use?

Use unsweetened natural or Dutch-processed cocoa powder for the best chocolate flavor.

Can I skip the almond butter?

Yes, but it adds healthy fats and richness. You can substitute with another nut or seed butter or omit entirely.

How do I prevent my smoothie from being too thin?

Use only frozen bananas and limit the liquid. Start with less almond milk and add more as needed.

Is this recipe suitable for kids?

Absolutely. It’s a great way to sneak in fruit and protein in a fun, dessert-like presentation.

Conclusion

The Chocolate Banana Smoothie Bowl is a delicious, nutritious way to start your day or satisfy an afternoon craving. With its creamy texture, deep cocoa flavor, and fresh toppings, it delivers both flavor and fuel. Quick to prepare and easy to customize, it’s a staple for anyone who wants to enjoy healthy eating without sacrificing taste.

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