Print

Cinnamon Apple Energy Balls Recipe

4.2 from 51 reviews

Delicious and wholesome Cinnamon Apple Energy Balls made with rolled oats, nut butter, applesauce, and a blend of warming spices. These no-bake, nutritious snacks are perfect for a quick energy boost and easy to customize with nuts, chocolate chips, and shredded coconut.

Ingredients

Scale

Dry Ingredients

  • 1 cup rolled oats
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup chopped nuts (walnuts, pecans, or almonds)
  • 1/4 cup mini dark chocolate chips (optional)
  • 1/4 cup unsweetened shredded coconut

Wet Ingredients

  • 1/2 cup almond butter (or any nut butter of your choice)
  • 1/2 cup unsweetened applesauce
  • 1/3 cup honey or pure maple syrup

Instructions

  1. Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, ground cinnamon, and ground nutmeg. Stir well with a whisk or spoon to ensure the spices are evenly dispersed throughout the oats.
  2. Combine Wet Ingredients: In a separate bowl, blend the almond butter, unsweetened applesauce, and honey (or maple syrup) with a spatula or spoon until smooth and creamy.
  3. Combine Wet and Dry: Pour the wet mixture into the dry ingredients bowl and stir thoroughly to incorporate everything. Use your hands if needed to ensure the mixture sticks together effectively.
  4. Add Mix-ins: Add the chopped nuts, mini dark chocolate chips (if using), and shredded coconut to the mixture. Stir gently until evenly distributed.
  5. Chill Mixture: Cover the bowl with plastic wrap or a lid and refrigerate for about 30 minutes to firm up the mixture for easier shaping.
  6. Form Balls: After chilling, scoop about a tablespoon-sized amount of mixture and roll into balls with your hands. Place the balls on a parchment-lined baking sheet or plate.
  7. Set Balls: Refrigerate the formed balls for an additional 15 minutes to help them set and hold their shape.
  8. Store: Transfer the energy balls to an airtight container and store in the refrigerator for up to one week, or freeze for longer storage.

Notes

  • You can substitute almond butter with peanut butter or cashew butter according to preference.
  • Maple syrup can replace honey to make the recipe vegan.
  • Add raisins or dried cranberries for extra chewiness and flavor.
  • Ensure mixture is well chilled before rolling to prevent sticking.
  • Store energy balls in an airtight container to keep them fresh and prevent drying out.

Keywords: energy balls, cinnamon apple snacks, no-bake energy bites, healthy snack, nut butter snacks, quick energy, vegetarian snack