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Delicious Cajun Chicken Sloppy Joes Recipe

4.3 from 65 reviews

This Delicious Cajun Chicken Sloppy Joes recipe offers a flavorful twist on the classic sandwich by using ground chicken seasoned with Cajun spices and smoked paprika. Cooked with sautéed bell peppers, onions, and garlic, then simmered in a tangy tomato sauce blend, this quick and easy meal is perfect for a satisfying weeknight dinner. Serve it on toasted hamburger buns with optional toppings like pickles, shredded cheese, or coleslaw for added texture and flavor.

Ingredients

Scale

Main Ingredients

  • 1 lb ground chicken
  • 1 bell pepper, diced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 can (8 oz) tomato sauce
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 4 hamburger buns
  • 1 tablespoon olive oil

Optional Toppings

  • Sliced pickles
  • Shredded cheese
  • Coleslaw

Instructions

  1. Cook Vegetables: Heat olive oil in a large skillet over medium heat. Add the diced bell pepper and onion, and sauté until softened, about 3-4 minutes.
  2. Add Garlic: Stir in the minced garlic and cook for an additional minute until fragrant, being careful not to burn it.
  3. Cook Chicken: Add the ground chicken to the skillet, breaking it up with a spoon. Cook until the chicken is no longer pink, about 5-7 minutes, ensuring it is crumbled evenly.
  4. Add Sauce and Seasoning: Stir in tomato sauce, ketchup, Worcestershire sauce, Cajun seasoning, smoked paprika, salt, and pepper. Reduce heat to a simmer and cook for 10 minutes, allowing the flavors to meld and the sauce to thicken slightly.
  5. Toast Buns: While the mixture simmers, toast the hamburger buns in a separate skillet or toaster until they are golden brown for added crunch and flavor.
  6. Assemble Sandwiches: Spoon the Cajun chicken mixture generously onto the bottom halves of the toasted buns. Add any optional toppings like sliced pickles, shredded cheese, or coleslaw. Top with the upper halves of the buns to complete the sandwich.
  7. Serve: Serve the sloppy joes hot and enjoy a spicy, comforting meal perfect for any night.

Notes

  • You can adjust the level of Cajun seasoning to make the dish more or less spicy according to your preference.
  • Ground turkey or lean ground beef can be used as alternatives to ground chicken.
  • For a gluten-free option, use gluten-free hamburger buns.
  • Leftover mixture can be stored in the refrigerator for up to 3 days and reheated on the stovetop or microwave.
  • Adding a splash of hot sauce can enhance the heat if desired.

Keywords: Cajun chicken sloppy joes, quick dinner, spicy sandwich, ground chicken recipe, Cajun seasoning