Garlic Parmesan Mushrooms Recipe
Garlic Parmesan Mushrooms are a rich and creamy side dish featuring tender whole white mushrooms cooked in a buttery garlic sauce, enriched with cream cheese, Parmesan, and heavy cream, and seasoned with Italian herbs for a flavorful finish.
- Author: Cara
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Base Ingredients
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 2 tsp garlic (minced)
- 1 ¾ cups whole white mushrooms (washed and dried)
Cream Sauce
- ¼ cup cream cheese (cut into small cubes)
- ½ cup Parmesan cheese
- ½ cup heavy cream
Seasonings
- 1 tbsp Italian seasoning
- ½ tsp dry ground oregano
- ½ tsp salt
- ½ tsp ground black pepper
- ½ tbsp fresh chipped parsley
- Cook Mushrooms and Garlic: In a large 12-inch frying pan over medium-high heat, melt the butter with olive oil. Add the minced garlic and whole white mushrooms, cooking until the mushrooms become tender, about five minutes.
- Melt Cream Cheese: Reduce the heat to medium and add the cream cheese cubes to the pan. Stir continuously until the cream cheese melts fully, integrating into the mushrooms.
- Add Dairy and Seasonings: Lower the heat to medium-low and stir in the Parmesan cheese, heavy cream, Italian seasoning, dry oregano, salt, and black pepper. Mix thoroughly to combine all flavors.
- Simmer and Garnish: Allow the mixture to simmer gently for five minutes while stirring frequently to thicken the sauce. Remove from heat and sprinkle fresh chipped parsley over the dish before serving.
Notes
- Be sure to dry mushrooms well after washing to ensure they brown better when cooking.
- You can substitute heavy cream with half-and-half for a lighter option.
- Use freshly grated Parmesan for best flavor and to avoid clumping.
- This dish pairs well as a side with grilled meats or pasta.
- Adjust seasoning to taste, especially salt and pepper.
Keywords: Garlic Parmesan Mushrooms, creamy mushroom side dish, Italian mushroom recipe, easy mushroom recipe, buttery mushrooms