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Heart-Shaped Pepperoni Mini Pizzas

Cute and delicious heart-shaped mini pizzas topped with rich tomato sauce, melty mozzarella, and savory pepperoni, perfect for parties, snacks, or festive occasions.

Ingredients

Scale
  • 1 sheet pizza dough (store-bought or homemade)
  • 1/2 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 2024 mini pepperoni slices
  • 1 tsp dried oregano
  • Olive oil, for brushing

Instructions

  1. Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Roll out pizza dough to about 1/4-inch thickness. Use a heart-shaped cookie cutter to cut out mini pizza bases.
  3. Place dough hearts on the baking sheet and lightly brush with olive oil.
  4. Spread a small spoonful of pizza sauce on each heart.
  5. Sprinkle evenly with mozzarella cheese and top with mini pepperoni slices.
  6. Sprinkle with dried oregano for extra flavor.
  7. Bake for 8–10 minutes, or until cheese is melted and edges are golden.
  8. Serve hot and enjoy!

Notes

  • You can make these vegetarian by replacing pepperoni with bell peppers, mushrooms, or olives.
  • For a crispier crust, bake the dough hearts for 3 minutes before adding toppings.
  • These can be made ahead and frozen, then baked from frozen.
  • Use different shaped cutters for themed parties.

Nutrition

Keywords: heart-shaped pizza, mini pepperoni pizzas, Valentine's Day snack, party appetizer, kids pizza recipe