Mediterranean Yellow Rice Recipe
A flavorful Mediterranean Yellow Rice recipe made with aromatic spices, sautéed onions, garlic, and cooked in chicken stock for a vibrant and delicious side dish.
- Author: Cara
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish Side
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Gluten Free
Base Ingredients
- 4 tbsp Olive oil
- 1 large Onion, peeled and diced
- 3 cloves Garlic, minced
Spices
- 1 tbsp Turmeric
- 1/2 tsp Cumin
- 2 tsp Kosher salt
- 1/2 tsp Black pepper
- 1 tsp Dried parsley
- 1/2 tsp Garlic powder
Main Ingredients
- 3 cups Chicken stock (or vegetable broth)
- 2 cups White rice, rinsed
- 1 tbsp Fresh parsley, chopped
- Sauté Onion: Peel and slice your onion into small cubes. Heat a large pot or Dutch oven over medium heat with olive oil. Add the onions and sauté until they are soft and slightly golden brown.
- Add Garlic: Add the minced garlic to the onions and stir with a wooden spoon until cooked through, being careful not to burn the garlic.
- Add Spices: Mix in turmeric, cumin, kosher salt, black pepper, garlic powder, and dried parsley. Cook this mixture for a few minutes to release the spices’ aromas.
- Add Rice: Stir in the rinsed white rice until it is well coated with the spice and onion mixture.
- Add Broth and Simmer: Pour in the chicken stock or vegetable broth. Increase heat to medium-high and let it come to a gentle boil. Cover the pot with a lid and reduce heat to the lowest setting. Cook the rice for 20 minutes.
- Fluff and Rest: After 20 minutes, remove the lid and fluff the rice gently with a fork. Cover again and let it rest for 10 minutes before serving.
- Garnish: Sprinkle fresh chopped parsley on top before serving.
Notes
- You can substitute vegetable broth to make this dish vegetarian.
- Rinsing the rice before cooking helps prevent it from becoming sticky.
- Adjust salt to taste, especially if using salted broth.
- For enhanced flavor, toast the spices briefly before adding rice.
- This rice pairs well with grilled meats, seafood, or roasted vegetables.
Keywords: Mediterranean rice, yellow rice, turmeric rice, easy side dish, rice with spices, stovetop rice