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Middle Eastern Kofta Bil Sanieh (Baked Kofta with Potatoes and Tomatoes)

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Tender kofta patties made from ground beef or lamb, baked with golden potato wedges, tomatoes, onions, and peppers in a rich tomato sauce. A comforting Middle Eastern one-pan dish perfect with rice or bread.

Ingredients

Scale
  • 1 lb ground beef or lamb
  • 1 small onion, grated
  • 2 cloves garlic, minced
  • 1/2 cup fresh parsley, finely chopped
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cinnamon
  • Salt and pepper to taste
  • 3 medium potatoes, peeled and cut into wedges
  • 2 large tomatoes, chopped
  • 1 small green bell pepper or chili pepper
  • 1 small onion, sliced
  • 3 tablespoons olive oil
  • 2 tablespoons tomato paste
  • 1 cup water
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix all kofta ingredients: ground meat, grated onion, garlic, parsley, allspice, cinnamon, salt, and pepper. Shape into oval patties.
  3. Lightly brown kofta in a skillet or broil for 5–6 minutes to seal the outside.
  4. In a separate pan, sauté potato wedges in olive oil until golden. Remove and set aside.
  5. In a baking dish, layer kofta patties, sautéed potatoes, chopped tomatoes, onions, and green pepper.
  6. In a small bowl, whisk together tomato paste, water, salt, and pepper. Pour the mixture evenly over the baking dish contents.
  7. Cover the dish with foil and bake for 35 minutes.
  8. Remove foil and continue baking uncovered for 15–20 minutes until tender and slightly browned.
  9. Garnish with chopped parsley and serve hot.

Notes

  • You can substitute lamb with beef or use a mix of both.
  • Adjust spices to your preference; cumin or paprika can be added.
  • Serve with rice, flatbread, or a green salad for a complete meal.

Nutrition

Keywords: kofta, baked kofta, Middle Eastern, potato bake, tomato sauce, lamb patties, halal meal

Find it online: https://foodiecara.com/middle-eastern-kofta-bil-sanieh-baked-kofta-with-potatoes-and-tomatoes/