Smashburger Quesadillas Recipe
These Smashburger Quesadillas are a quick and delicious twist on classic quesadillas, featuring seasoned ground beef pressed directly onto flour tortillas with melted cheddar cheese. Perfect for a savory snack or a tasty meal, they cook up crispy and melty in just 20 minutes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Lunch/Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- Salt, pepper, garlic powder (to season, to taste)
- 4 large flour tortillas
- 1 cup shredded cheddar or American cheese
Optional Toppings
- Pickles, sliced
- Diced onions
- Burger sauce for serving
Instructions
- Heat the skillet or griddle. Place your skillet or griddle on medium-high heat and let it get hot before cooking to ensure a good sear on the beef and crispy tortillas.
- Press ground beef onto tortillas. Take a small handful of ground beef and press it directly onto one half of each large flour tortilla. Season the beef with salt, pepper, and garlic powder evenly to taste.
- Cook beef side down. Place the tortillas beef-side down onto the heated skillet. Let them cook for 2 to 3 minutes until the beef is nicely browned and cooked through on the bottom.
- Flip and add cheese. Carefully flip the tortilla so the beef side is up. Sprinkle the exposed beef with shredded cheese, then fold the tortilla in half to cover the filling.
- Grill both sides. Cook the folded quesadilla for an additional 2 to 3 minutes on each side until the tortilla is golden brown and crispy and the cheese is fully melted.
- Slice and serve. Remove from heat, slice into wedges, and serve immediately with your favorite burger toppings or dipping sauces such as pickles, diced onions, or burger sauce.
Notes
- You can adjust the seasoning of the beef to your preference—add cayenne pepper for heat or smoked paprika for a smoky flavor.
- Use fresh tortillas and a hot pan to get the best crispy texture.
- Feel free to substitute cheddar cheese with American or a blend of cheeses for varied flavor.
- Serve with side dips like ketchup, mustard, or ranch for extra taste.
- Make sure the beef is pressed firmly to the tortilla for even cooking and easy flipping.
Keywords: smashburger quesadillas, ground beef quesadillas, quick quesadillas, cheesy quesadillas, skillet quesadillas, easy ground beef recipes
Find it online: https://foodiecara.com/smashburger-quesadillas-recipe/