Strawberry Cheesecake Protein Balls Recipe
These Strawberry Cheesecake Protein Balls are a quick and delicious no-bake snack that combines the creamy flavor of cheesecake with the sweetness of freeze-dried strawberries and the benefits of protein powder. Perfect for a healthy treat or post-workout energy boost, they come together in just 10 minutes and need a short chill time to set.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Dry Ingredients
- ½ cup rolled oats
- 1 cup almond flour
- 2 scoops vanilla protein powder
- ¼ cup freeze-dried strawberries, crushed
Wet Ingredients
- ¼ cup cream cheese, softened
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
- 1–2 tbsp milk (as needed)
Instructions
- Combine Dry Ingredients: In a mixing bowl, mix together rolled oats, almond flour, and vanilla protein powder until evenly distributed.
- Add Wet Ingredients: Incorporate softened cream cheese, crushed freeze-dried strawberries, honey or maple syrup, and vanilla extract into the dry mixture. Stir well to combine all ingredients thoroughly.
- Adjust Consistency: If the mixture feels too dry, add milk one tablespoon at a time, mixing after each addition, until the mixture is smooth and holds together.
- Form Balls: Using your hands, roll the mixture into 1-inch balls. Press firmly to ensure they hold their shape securely.
- Chill: Place the formed protein balls on a parchment-lined plate and refrigerate for at least 30 minutes to set before serving.
Notes
- Use either honey or maple syrup based on your preference or dietary needs.
- Freeze-dried strawberries add intense flavor without extra moisture; avoid fresh strawberries as they may affect the texture.
- These protein balls can be stored in an airtight container in the refrigerator for up to 5 days.
- For a vegan version, substitute cream cheese with a plant-based cream cheese alternative.
- If mixture is too sticky, chill it briefly before rolling.
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