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Strawberry Yogurt Bark Recipe

4 from 71 reviews

Delightfully refreshing and healthy, this Strawberry Yogurt Bark combines creamy Greek yogurt sweetened with honey and vanilla, topped with fresh strawberries and drizzled with dark chocolate. Perfect as a guilt-free snack or a cool treat, it requires minimal prep and freezing to set into a crunchy, creamy bark that’s easy to enjoy anytime.

Ingredients

Scale

Base

  • 1 1/2 cups Greek yogurt
  • 2 tablespoons honey (or maple syrup)
  • 1 teaspoon vanilla extract

Toppings

  • 1 cup sliced fresh strawberries
  • 1/3 cup dark chocolate chips

Instructions

  1. Mix the yogurt base: In a mixing bowl, combine the Greek yogurt with honey and vanilla extract. Stir thoroughly until the mixture is smooth and evenly mixed, ensuring the sweetness and flavor are well incorporated.
  2. Spread on baking sheet: Line a rimmed sheet pan with parchment paper. Evenly spread the yogurt mixture across the parchment paper in a thin, even layer to create the bark base.
  3. Add strawberries: Sprinkle the sliced fresh strawberries evenly over the yogurt layer, gently pressing them in to help them stick as the bark sets.
  4. Melt the chocolate: Place the dark chocolate chips in a microwave-safe bowl and melt them in 30-second increments, stirring in between, until the chocolate is fully melted and drizzly.
  5. Drizzle chocolate: Using a spoon, drizzle the melted dark chocolate over the yogurt and strawberry layer, creating a decorative and flavorful topping.
  6. Freeze the bark: Put the sheet pan in the freezer and let it freeze solid for about 2 hours. Once firm, remove from the freezer and cut or break the bark into pieces.
  7. Serve or store: Enjoy the frozen yogurt bark immediately for a cool treat, or store in a freezer-safe container in the freezer for up to 1 month to maintain freshness.

Notes

  • Use Greek yogurt for a creamy, protein-rich base that sets well when frozen.
  • Honey can be substituted with maple syrup for a vegan option.
  • Make sure to line the sheet pan with parchment paper for easy removal and cleanup.
  • If you prefer, add other fresh fruits or nuts as toppings for variety.
  • To melt the chocolate smoothly, avoid overheating; stir frequently during microwaving.
  • This bark is best kept frozen to maintain its texture and freshness.

Keywords: Strawberry yogurt bark, frozen yogurt snack, healthy frozen treat, Greek yogurt dessert, fruit and chocolate bark