Tropical Yogurt Granola Parfait
A creamy layered yogurt parfait with crunchy granola, ripe mango, juicy raspberries, and fresh blueberries—perfect for a refreshing breakfast or nourishing snack.
- Author: Djihane
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
- 1 cup plain Greek yogurt
- 1/2 cup granola (your favorite variety)
- 1/4 cup fresh mango, diced
- 4 fresh raspberries
- 4 fresh blueberries
- 1 teaspoon honey or maple syrup (optional)
- A few extra blueberries for garnish
- In a clear glass, add half the Greek yogurt to form the first layer.
- Spoon in half of the granola to create the second layer.
- Repeat with remaining yogurt and granola to build another layer.
- Top the parfait with diced mango, raspberries, and blueberries.
- Drizzle honey or maple syrup on top if using.
- Garnish with a few fresh blueberries around the base for extra flair.
- Serve immediately while the granola is crunchy.
Notes
- Use chilled ingredients for a refreshing experience.
- Customize with your favorite fruits or flavored yogurt.
- Best served immediately to maintain granola crunch.
Nutrition
- Serving Size: 1 parfait
- Calories: 220
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 5mg
Keywords: yogurt parfait, tropical breakfast, granola snack, healthy parfait, vegetarian breakfast