Viral 2-Ingredient Japanese Cheesecake (Tiktok Recipe) Recipe
This Viral 2-Ingredient Japanese Cheesecake Tiktok Recipe is a no-bake, creamy, and delightfully sweet dessert that combines simple ingredients like Greek yogurt and Biscoff cookies. It requires minimal preparation, with no oven needed, and is perfect for a quick and healthy treat that sets overnight to achieve perfect texture and flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours (including refrigeration time)
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Japanese-inspired
- Diet: Low Fat
Ingredients
Scale
Yogurt Mixture
- 1 tub plain Greek yogurt (750g)
- 2–3 tbsp calorie-free powdered sugar (such as Truvia)
- 1 tsp vanilla extract
Cookie Layer
- 15 Biscoff cookies
Instructions
- Prepare the Yogurt Mixture: In a bowl or directly in the yogurt tub, mix together the Greek yogurt, powdered sugar, and vanilla extract until the mixture is smooth and well combined.
- Arrange Cookies: Gently press the Biscoff cookies into the surface of the yogurt mixture, spacing them evenly to cover the top.
- Chill: Cover the container and refrigerate it overnight or until the cheesecake is chilled and set, allowing the cookies to soften and infuse flavors.
- Serve: Once set, scoop portions through the cookies and yogurt mixture, then enjoy this creamy, no-bake cheesecake dessert.
Notes
- The recipe uses calorie-free powdered sugar; feel free to substitute with any sweetener of your choice.
- Refrigeration overnight is essential for texture and flavor development.
- You can adjust the sweetness according to your taste by varying the amount of powdered sugar.
- For best results, use full-fat Greek yogurt to achieve the creamiest texture.
- This dessert is no-bake and requires no special equipment.
Keywords: Japanese cheesecake, no bake dessert, Greek yogurt dessert, Biscoff cheesecake, Tiktok recipe, easy cheesecake