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Cookies and Cream Brownies Recipe

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★★★★

3.9 from 83 reviews

These Cookies and Cream Brownies combine a rich, fudgy chocolate base studded with crushed Oreos and white chocolate chunks, layered with a creamy sweetened cream cheese filling. Baked to perfection, these indulgent brownies offer a delightful contrast of textures and flavors, perfect for dessert lovers seeking a decadent treat.

Ingredients

Scale

Brownie Batter

  • 2 oz (1/4 cup) Water
  • 1 oz (2 tbsp) Unsalted Butter
  • 250 grams (1 1/4 cups) Granulated Sugar
  • 90 grams (scant 1 cup) Bensdorp Dutch Cocoa Powder
  • 3 oz (scant 1/3 cup) Vegetable Oil
  • 1 Tablespoon Pure Vanilla Extract
  • 1 Large Egg
  • 1 Large Egg Yolk
  • 1/8 Teaspoon Baking Powder
  • 1/2 Teaspoon Salt
  • 1 Tablespoon Cornstarch (Cornflour)
  • 60 grams (scant 1/2 cup) All-Purpose Flour
  • 8 Oreo Cookies, broken into pieces (for batter)
  • 3 Oreo Cookies, broken into pieces (for topping)
  • 4 oz Good Quality White Chocolate, chopped into chunks

Cream Cheese Layer

  • 6 oz (3/4 cup) Cream Cheese, softened to room temperature
  • 67 grams (1/3 cup) Granulated Sugar

Instructions

  1. Preheat and Prepare Pan: Preheat your oven to 350°F (180°C). Line an 8 or 9-inch square pan with foil or parchment paper, making sure to grease it generously. Leave some foil overhang for easy removal of the brownies later.
  2. Make Brownie Base: In a large pot over medium heat, combine the water, unsalted butter, granulated sugar, and Dutch cocoa powder. Cook for 2-3 minutes, stirring constantly until well combined. Remove from heat and allow the mixture to cool for five minutes, then stir in the vegetable oil.
  3. Add Eggs and Flavoring: Let the mixture sit for a couple more minutes, then whisk in the large egg, egg yolk, and vanilla extract until the batter is smooth and evenly combined.
  4. Incorporate Dry Ingredients: Add the baking powder, salt, and cornstarch to the batter and mix to combine. Gently fold in the all-purpose flour using a spatula until just combined to avoid overmixing. Set the batter aside while preparing the cream cheese layer.
  5. Add Mix-Ins: Fold the broken Oreo pieces and white chocolate chunks into the brownie batter carefully, so the chocolate chunks do not melt prematurely.
  6. Prepare Cream Cheese Layer: Using a handheld or stand mixer fitted with a paddle attachment, beat the softened cream cheese in a large bowl until it becomes light and smooth. Add the granulated sugar and continue mixing for 30 seconds. Scrape down the bowl sides to ensure even mixing.
  7. Assemble Layers: Pour half of the brownie batter into the prepared pan and spread it evenly. Next, pour the cream cheese mixture over the brownie layer and spread to form a smooth, even layer. Top this gently with the remaining brownie batter and try to distribute it evenly across the top. Finally, sprinkle the remaining broken Oreo pieces and white chocolate chunks on top for decoration and added texture.
  8. Bake: Place the pan in the preheated oven and bake for 38 to 43 minutes. To check doneness, insert a toothpick into the center – the brownie layers should be set without wet batter, though the cream cheese layer will be moist and creamy.
  9. Cool and Store: Allow the brownies to cool completely in the pan for at least one hour. Use the foil overhang to lift the brownies out of the pan. Store leftovers in the refrigerator for up to 4 days to maintain freshness.

Notes

  • Do not overmix the brownie batter once the flour is added to avoid tough brownies.
  • Ensure cream cheese is fully softened to avoid lumps in the cream cheese layer.
  • Use good quality Dutch-processed cocoa powder for a richer chocolate flavor.
  • Room temperature eggs help create a smooth batter.
  • The cream cheese layer will remain moist after baking and is meant to have a slightly wet texture.
  • Line your pan with foil overhangs for easy removal and cleaner cutting.
  • Store brownies refrigerated and bring to room temperature before serving for best texture and flavor.

Keywords: brownies, cookies and cream, Oreo brownies, cream cheese brownies, chocolate dessert, layered brownies

Find it online: https://foodiecara.com/cookies-and-cream-brownies-recipe/