Deep-Fried Cauliflower Recipe
Crispy and golden deep-fried cauliflower florets coated in a light, flavorful batter. This easy recipe makes a perfect appetizer or snack that’s crunchy on the outside and tender on the inside.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cauliflower
- 1 head cauliflower (cut into florets)
Batter
- 1 cup all-purpose flour
- 2 tablespoons cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 cup water
For Frying
- Vegetable oil for frying
Instructions
- Prepare the batter: In a large bowl, whisk together flour, cornstarch, baking powder, salt, garlic powder, and black pepper until well combined.
- Add water gradually: Slowly pour in the water while whisking the dry ingredients to form a smooth, lump-free batter.
- Coat the cauliflower: Dip each cauliflower floret into the batter, making sure every piece is evenly coated with the batter for maximum crispiness.
- Heat the oil: Heat vegetable oil in a deep-fryer or large, heavy-bottomed pot to 365°F (185°C), ensuring the temperature is maintained for proper frying.
- Fry in batches: Carefully add the battered cauliflower florets into the hot oil in batches to avoid overcrowding. Fry each batch for about 3-4 minutes or until the florets turn golden brown and crispy.
- Drain and serve: Remove the fried cauliflower using a slotted spoon and place them on paper towels to drain excess oil. Serve immediately while hot and crispy.
Notes
- Ensure the oil is at the correct temperature (365°F) to get a crispy texture and avoid sogginess.
- Do not overcrowd the fryer to maintain consistent oil temperature and even frying.
- Use fresh vegetable oil for best flavor and crispiness.
- For extra flavor, serve with your choice of dipping sauces like ranch, spicy mayo, or a tangy yogurt dip.
- Leftovers can be reheated in an oven or air fryer for best crispiness.
Keywords: deep-fried cauliflower, crispy cauliflower, battered cauliflower, fried veggies, vegetarian appetizer
Find it online: https://foodiecara.com/deep-fried-cauliflower-recipe/